CIDSIN

the grimsay kitchen

NOW OPEN!  11am – 1.30pm, Tuesday & Wednesday for soups, coffee, tea and baking.  11am – 4pm, every Thursday & Friday for full lunch service, coffee, tea and baking.  Reservations not strictly necessary, but you are advised to book ahead to be sure of securing a table.

T: 01870 603359 / E: info@grimsay.org 

 Dana MacPhee is serving good food:

light lunches and snacks

barista coffee from Papercup, Glasgow

local speciality teas from the Hebridean Tea Store

and home baking, including the famous Chocolate Fudge Crinkle!

Including dishes prepared using fresh local produce grown in GCA’s own on-site greenhouse and produced by local growers and businesses:

reducing food miles; ensuring freshness; and the best flavour.